Hungry Lion Vacancies

To apply, click on the link at the end of the posts and all the best with your applications.

Assistant Manager – Bishop Lavis

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Quick-Service Restaurant (QSR) Assistant Manager to join our team.

The purpose of this role is to assume secondary accountability and responsibility, fully supporting the Branch Manager, in running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 2 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Assistant Manager – Newcastle

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Quick-Service Restaurant (QSR) Assistant Manager to join our team.

The purpose of this role is to assume secondary accountability and responsibility, fully supporting the Branch Manager, in running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 2 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Branch Manager – Bishop Lavis

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Branch Manager to join our team. The purpose of this role is to assume primary accountability and responsibility for running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 4 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience managing a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Assistant Manager – Bayside Mall (Table View. Cape Town)

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Quick-Service Restaurant (QSR) Assistant Manager to join our team.

The purpose of this role is to assume secondary accountability and responsibility, fully supporting the Branch Manager, in running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 2 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Assistant Manager – Vredenburg West Coast Mall

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Quick-Service Restaurant (QSR) Assistant Manager to join our team.

The purpose of this role is to assume secondary accountability and responsibility, fully supporting the Branch Manager, in running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 2 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Assistant Manager – Vredendal Centre

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Quick-Service Restaurant (QSR) Assistant Manager to join our team.

The purpose of this role is to assume secondary accountability and responsibility, fully supporting the Branch Manager, in running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 2 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Branch Manager – Bayside Mall (Table View. Cape Town)

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Branch Manager to join our team. The purpose of this role is to assume primary accountability and responsibility for running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 4 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience managing a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Branch Manager – Vredenburg West Coast Mall

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Branch Manager to join our team. The purpose of this role is to assume primary accountability and responsibility for running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 4 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience managing a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Branch Manager – Vredendal Centre

WHO WE ARE

Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic and growing company full of opportunities with little to no corporate politics. Our mandate is to enlist smart, creative and hard-working people who are prepared for a challenge and want to be part of building something great.

THE OPPORTUNITY

We have an opportunity for an experienced Branch Manager to join our team. The purpose of this role is to assume primary accountability and responsibility for running a profitable quick-service restaurant.  This includes achieving and/or exceeding sales targets, ensuring adequate staffing with competent staff, serving high-quality products, ensuring customer satisfaction, and driving operational efficiencies in accordance with company policies and procedures through effective team management.

REQUIREMENTS

  • Grade 12 with 4 years experience in a similar management role.
  • A tertiary qualification is desirable.
  • Experience managing a Quick-Service Restaurant (QSR).

COMPETENCIES

  • People Management / Leadership.
  • Effective communication.
  • Planning and Organising.
  • Business Acumen.
  • Emotional Intelligence.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Junior Manager – George Cradock street

THE OPPORTUNITY

We have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team.

The purpose of this role is to ensure that all daily duties are completed according to the Hungry Lion standard and to assist in ensuring that our food and health standards are enforced by assisting with the: 

  • drawing up the daily cleaning schedules.
  • daily cleaning of all equipment and the branch itself.
  • daily preparation of food: filtration, preventative maintenance, temperature controls, code dating, food safety standards (be the custodian for food safety within a branch). 
  • packing of ordered food.
  • effective cash handling procedures by ensuring that the correct amount is banked according to the amount specified by the cashiers.
  • voids on the tills and investigate any irregularities.
  • stock control by ensuring that the ordered stock is correct and in the correct quantities according to the invoices, goods received vouchers and/or delivery notes. 
  • daily and weekly stock takes by completing the required administration documents.

REQUIREMENTS

  • Grade 12.
  • A tertiary qualification is desirable.
  • Minimum 2 years experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • Effective communication.
  • Planning and Organising.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Junior Manager – Vredendal Centre

THE OPPORTUNITY

We have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team.

The purpose of this role is to ensure that all daily duties are completed according to the Hungry Lion standard and to assist in ensuring that our food and health standards are enforced by assisting with the: 

  • drawing up the daily cleaning schedules.
  • daily cleaning of all equipment and the branch itself.
  • daily preparation of food: filtration, preventative maintenance, temperature controls, code dating, food safety standards (be the custodian for food safety within a branch). 
  • packing of ordered food.
  • effective cash handling procedures by ensuring that the correct amount is banked according to the amount specified by the cashiers.
  • voids on the tills and investigate any irregularities.
  • stock control by ensuring that the ordered stock is correct and in the correct quantities according to the invoices, goods received vouchers and/or delivery notes. 
  • daily and weekly stock takes by completing the required administration documents.

REQUIREMENTS

  • Grade 12.
  • A tertiary qualification is desirable.
  • Minimum 2 years experience in a supervisory capacity in a Quick-Service Restaurant (QSR).

COMPETENCIES

  • Effective communication.
  • Planning and Organising.
  • Assertiveness.
  • Teamwork.
  • Interpersonal Skills.
  • Integrity.
  • Quality Orientation.
  • Client Centricity.
  • Drive and Commitment.

Click here to apply

All the best with your applications.

Leave a comment

Your email address will not be published. Required fields are marked *